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We provide complete matcha manufacturing equipment including tencha processing machines, stone mill grinders, powder sieving systems and automatic packaging solutions.
Designed for commercial matcha factories and OEM production, our equipment ensures stable particle size, high efficiency and scalable industrial production.

The FAQs of Complete Matcha Processing Machines for Industrial Production

Q: What specific machines are included in a full matcha processing system from fresh leaf to finished powder

A: Matcha Grinder full line: leaf steamer (120–150°C), forced-air dryer, destemmer/deveiner, tencha cooler, vibratory sieve (80–120 mesh), stone mill or jet mill (5–10 µm), metal detector, nitrogen packer.
 

Q: How is dust control and powder loss managed during grinding, sieving, and packaging

A: Enclosed mills, HEPA extraction, <0.3 mg/m³ airborne dust; sieving under negative pressure; closed nitrogen-packed lines. Loss <1.5% by mass balance; spills logged, recovered through sanitary vacuum systems.